Recipe of Favorite Onion Rings
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Before you jump to Onion Rings recipe, you may want to read this short interesting healthy tips about Snacks that offer You Energy.
We are all aware that consuming healthy foods can help us really feel better inside our bodies. Increasing our consumption of healthy foods while lowering the intake of unhealthy ones plays a part in a more wholesome feeling. A salad allows us to feel a lot better than a piece of pizza (physically anyway). Choosing healthier food choices can be challenging if it is snack time. Finding goodies that help us feel better and boost our energy levels often involves lots of shopping and scrupulous reading of labels. Here are some healthy snacks that you can use when you need an instant pick me up.
Consider eating almonds unless you suffer from nut allergies. Almonds offer a multitude of health advantages and are an excellent choice when you require a shot of energy. Almonds really are a natural source of B vitamins along with other vitamins and minerals. They generally do, however, come with tryptophan-the same enzyme that makes you tired after eating turkey. But whenever you eat almonds, you won’t feel like you must sleep a while. These nuts unwind the muscles and provide a general sense of peace. Almonds often give you a general increased sense of well-being.
You can find lots of healthy treats you can choose that never involve a lot of preparation or searching. Choosing to live a healthy way of life can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to onion rings recipe. To make onion rings you need 8 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Onion Rings:
- Get 1 cup AP flour
- Use 4-6 tablespoons chickpea flour
- Provide 1 cup light beer
- Provide 1/4 teaspoon black salt
- Prepare 1/4-1/2 teaspoon salt
- Take (to taste) black pepper and paprika
- Get 2 big onions
- Use Oil (for shallow frying)
Steps to make Onion Rings:
- Whisk all ingredients together (except oil and onions). Set aside.
- Slice onions into rings.
- Dip each ring carefully in the batter. Coat well.
- Fry each battered onion ring in about a centimeter of oil. Oil should be hot, but the rings shouldn't burn.
- Flip halfway. When they're done, put on kitchen towels. Serve immediately. Enjoy :)
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