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Recipe of Award-winning Fluffy Pancake

Clayton Sparks 2020-12-17

Fluffy Pancake
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Before you jump to Fluffy Pancake recipe, you may want to read this short interesting healthy tips about Snacks that offer You Energy.

Wholesome eating helps bring about a feeling of well being. If we eat more healthy foods and less of the bad ones we typically feel much better. Eating more fresh vegetables helps you feel better than eating a portion of pizza. Sometimes it’s hard to find wholesome foods for something to eat between meals. Shopping for snacks can be a struggle because you have a great number of options. Here are a few healthy snacks that can be used when you need an instant pick me up.

Just about the most popular snack foods is yogurt. Eating fat free yogurt in place of a wholesome larger lunch just isn’t a good idea. You can’t beat yogurt whenever it comes to a healthy snack though. Along with calcium, it is a good supply of protein and vitamin B. Yogurt is simple for the physical body to digest and, dependent on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Fast hint: pick unsweetened yogurt and include walnuts or flaxseeds. It’s an excellent way to delight in a flavorful snack without having too much sugar.

You will not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to fluffy pancake recipe. You can have fluffy pancake using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Fluffy Pancake:
  1. Provide 1 & 1/4 cup maida
  2. Get 1 cup milk
  3. Get 2 tsp baking powder
  4. Get 1 tbps sugar
  5. Use 2 eggs
  6. Use Pinch salt
  7. Provide 5 tbsp margarine or low fat butter
  8. Take some ghee for shallow frying
  9. You need some Honey
Steps to make Fluffy Pancake:
  1. In a bowl put maida + salt + baking powder and mix it nicely.
  2. Now in a pan put milk and butter + sugar and cook untill butter is melt and sugar dissolves.
  3. Now slowly whisk the batter by adding milk mixture. Whisk well make sure there are no lumps in the batter.
  4. Heat a pan put 1 tsp butter or ghee and put the little batter on pan.when it turns little golden flip it and cook from another side. Similarly make all the pancakes.
  5. Drizzle honey on top.

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