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Step-by-Step Guide to Make Favorite Baked pork chops

Jennie McCormick 2020-12-15

Baked pork chops
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Before you jump to Baked pork chops recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.

We are all aware that eating healthy foods can help us really feel better inside our bodies. We tend to feel way less gross after we increase our consumption of wholesome foods and decrease our consumption of processed foods. A salad allows us to feel a lot better than a piece of pizza (physically at any rate). Choosing healthier food choices can be challenging if it is snack time. You can spend hours at the grocery store searching for an ideal snack foods to make you feel healthy. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack.

When searching for a convenient wholesome snack, do not forget about yogurt. The truth is, many people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. Low fat yogurt makes a wonderful snack, nevertheless. It is made up of a lot of calcium, healthy proteins, and B vitamins. Yogurt is very easy for the human body to digest and, dependent on the type of culture made use of to make the yogurt youre eating, can also help regulate your digestive system. Easy hint: pick unsweetened yogurt and include walnuts or flaxseeds. It’s an excellent way to delight in a flavorful snack without having too much sugar.

A large assortment of instant health snacks is easily obtainable. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to baked pork chops recipe. You can cook baked pork chops using 4 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Baked pork chops:
  1. You need 4 thick boneless pork chops
  2. Use 1/2 tbsp fresh thyme
  3. Prepare 1 tsp garlic pepper
  4. Use 1 salt and pepper to taste
Steps to make Baked pork chops:
  1. Preheat oven to 350°F
  2. Salt and pepper both sides of the pork chops
  3. Take thyme off stem and sprinkle over chops
  4. season with garlic pepper
  5. Add 1/4 water to the bottom of the baking dish. Place pork chops in dish.
  6. Cover the dish with aluminum foil tightly and punch small holes in the top to vent.
  7. Bake for 25-30 minutes.

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