Simple Way to Make Perfect Swedish (IKEA) meatballs 😍
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Before you jump to Swedish (IKEA) meatballs 😍 recipe, you may want to read this short interesting healthy tips about Treats that offer You Energy.
We are very mindful that consuming healthy meals can help us truly feel better in our bodies. Increasing our intake of healthy foods while decreasing the intake of unhealthy types plays a part in a more wholesome feeling. A salad helps us feel much better than a piece of pizza (physically anyway). Sometimes it’s difficult to find wholesome foods for treats between meals. You can spend several hours at the supermarket searching for the perfect snack foods to help you feel healthy. Here are a few healthy snacks which you can use when you need an instant pick me up.
If you might be looking for a quick snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for the afternoon meal. When you require a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products including white bread to the healthier whole grain alternatives.
A large assortment of easy health snacks is easily obtainable. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to swedish (ikea) meatballs 😍 recipe. To make swedish (ikea) meatballs 😍 you only need 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Swedish (IKEA) meatballs 😍:
- Prepare 500 g minced beef
- Provide 1 finely chopped onion
- Take 2 table spoons of milk
- You need 1 garlic clove minced
- Use 5 tablespoons bread crumbs
- Get Salt and pepper
- Take Cream sauce
- Get 1 1/2 table spoons of flour
- You need 5 butter cubes
- Provide 2 tbs soya sauce
- Use 1 tbs Dijon mustard
- Use Salt and pepper
- You need 125 g double cream
- Take 100 g milk (or acc. To thickness preference)
Steps to make Swedish (IKEA) meatballs 😍:
- Mix all the ingredients of the meat ball
- Shape them as balls
- Refrigerate for 1/2 hour
- Fry them in a pan on a medium heat until well-done
- Keep them aside in a plate
- Make the sauce by adding the butter first then the flour and finally the milk and the rest of ingredients.
- Stir well until thickened
- Return the meatballs back into the saucepan for 1 min on medium heat then serve
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