Recipe of Ultimate Slow Cooker Rice Pudding
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Before you jump to Slow Cooker Rice Pudding recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snacks.
We are very mindful that eating healthy snacks can help us really feel better in our bodies. Increasing our intake of healthy foods while lowering the intake of unhealthy kinds contributes to a more wholesome feeling. A salad tends to make us feel better than a piece of pizza (physically anyway). This is usually a problem, however, with regards to eating between meals. You can spend several hours at the supermarket searching for the right snack foods to allow you to feel healthy. Why not try one of the following healthy snacks the next time you need some extra energy?
If you are not hypersensitive to nuts, try having some almonds! Almonds are usually considered a super food because they’re packed full of ingredients that help boost our vitality while keeping us healthy. Different minerals and vitamins are found in these wonderful nuts. They do, however, contain tryptophan-the same enzyme that renders you tired after eating turkey. Regarding almonds, however, they wont make you really miss a nap. These nuts loosen up the muscles and offer a general sense of peace. Your emotional state can sometimes be lifted by just eating almonds.
You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to slow cooker rice pudding recipe. To make slow cooker rice pudding you need 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Slow Cooker Rice Pudding:
- Get 400 g pudding rice
- Use 5 pints whole milk
- Provide 3 knobs butter
- Provide 3 tsp vanilla extract
- Use 10 tbsp sugar
Steps to make Slow Cooker Rice Pudding:
- Put all ingredients in the slow cooker and turn on full for 4 hours.
- Stir add a little more milk if necessary and a little strawberry jam to serve.
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