Recipe of Any-night-of-the-week Pan roasted potatoes and beef steak......... #pass_on_button
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Before you jump to Pan roasted potatoes and beef steak……… #pass_on_button recipe, you may want to read this short interesting healthy tips about Snacks that offer You Energy.
Eating healthy foods makes all the difference in the way you feel. Increasing our daily allowance of sensible foods while lowering the intake of unhealthy ones contributes to a more wholesome feeling. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. This is usually a problem, nevertheless, when it comes to eating between meals. Shopping for goodies can be a difficult task because you have a great number of options. Why not try one of many following healthy snacks the next time you need some extra energy?
If you are looking for a fast snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for lunch break. Eating on the run can be more healthy with whole grain chips and crackers. Whole grains are generally better than highly processed grains included in white bread.
A large selection of easy health snacks is easily obtainable. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to pan roasted potatoes and beef steak……… #pass_on_button recipe. You can have pan roasted potatoes and beef steak……… #pass_on_button using 8 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Pan roasted potatoes and beef steak……… #pass_on_button:
- Use 1 kg Irish potatoes
- Prepare 1/2 tsp paprika
- Take 1/2 tsp tumeric
- Prepare 1/2 tsp garam masala
- Provide cube Small chilly
- You need Salt
- Provide Cooking oil
- Take 2 cloves garlic
Instructions to make Pan roasted potatoes and beef steak……… #pass_on_button:
- Peel, slice your potatoes into two or desired size………pre boil the in salt for 10mins(make sure you don't over cook)…….drain the water set a side………in a pan fry garlic, add tumeric, paprika,garam masala, salt and chilly cube(optional)……..that oil mixture pour into the preboiled potatoes……give them a good mix with a spoon
- In the same pan put your oiled potatoes to roast under medium heat………pour the remaining oil from potatoes……..keep turning them side to side till they brown well each side…….when ready remove from heat
- Serve them with your favourite accompaniment……I like mine with beef and kachumbari……..enjoy
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